Housing / Real Estate

Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

We run a coffee stand in Fujimi area of Kisarazu City, near the Minato exit of Kisarazu Station, where you can casually enjoy specialty coffees. Using carefully selected coffee beans, we offer a wide ...

As a first step to promote tonkatsu, one of Japan's traditional dishes, to the world, we opened our first U.S. restaurant in Hawaii ・ Waikiki. You can now enjoy the authentic taste of Japanese tonkats...

Good quality ・ High quality Washu beef&Why don't you grill Miyazaki A5 Wagyu beef in the restaurant ？ Lunch only, Mentaiko ＆ Kona ＆ All you can eat rice is also available ！ Reservation is recommend...

"Asian Dining RomAsia （ RomAsia ）," located in Seisei, is a Thai restaurant that opened in 2005. The chef, who previously worked at a Thai royal cuisine restaurant, prepares the dishes, and the restau...